MacDonald's™ for almost 50 years has been the best selling and most recognized brand of pure maple syrup in California and in the Northwest.

MacDonald's™ pure maple syrup comes from the sap of maple trees from a small region of Quebec where soil and weather produce year after year the most flavorful pure maple syrup. It is 100% pure and all natural.

MacDonald's™ pure maple syrup regularly comes out on top in taste panels of Northern California chefs. Panelists particularly enjoy "the strong maple flavor, good maple-sugar balance, and what tastes like a hint of vanilla. A great syrup."

MacDonald's™ pure maple syrup can be found in all supermarkets in California, Oregon and Washington.